Gingerbread Brown Sugar Scrub Recipe - Perfect for Christmas Gift-Giving

For a delightful holiday-scented sugar scrub, you can try this simple Gingerbread Brown Sugar Scrub recipe. It combines the warm, spicy scents of gingerbread with the exfoliating properties of sugar, making it perfect for winter skin care or as a thoughtful gift.

Gingerbread Sugar Scrub Recipe

Ingredients

- 2 cups brown sugar, packed

- 1/2 cup coconut oil (softened)

- 2 teaspoons ground ginger

- 2 teaspoons ground cinnamon

- 1/2 teaspoon ground cloves

- 1/2 teaspoon ground nutmeg

Instructions

1. Prepare the Coconut Oil: In a medium-sized bowl, use a spoon to soften the coconut oil until it is creamy but not melted.

2. Mix Spices: Add the ground ginger, cinnamon, cloves, and nutmeg to the softened coconut oil. Mash and stir well to combine.

3. Add Sugar: Gradually mix in the brown sugar until fully incorporated. Use your fingers to break up any lumps and ensure an even texture.

4. Store: Transfer the mixture into a clean storage container. This scrub can be used within 2-3 weeks if kept dry.

5. Usage: To use, scoop out a small amount and massage it into your skin in circular motions before rinsing off with water.

This recipe yields about 2 1/2 cups of scrub, enough to fill several small jars for gifting or personal use. Enjoy the festive scent while treating your skin!